About the Center
    Physical Activity
    Resources and Bibliography
    Aging Network
    Long Term Care Institute
    Contact Us
    Subscribe to NAN
A Healthy Food Guide for People on Dialysis
  Each patient education workbook features a basic “Getting Started” survival guide, plus information on protein needs, phosphorus, potassium, fluids, calories, diabetes, vegetarian eating, and a “Putting It All Together” renal diet pyramid.
Type Resource - Resource
Resource Type
(If applicable)
Book Publisher
Journal Publisher [None]
Year 2002
Article Title
Contact Information
(If applicable)
American Dietetics Association 216 W.Jackson Blvd. Chicago, IL 6066-6995 Phone: 1-800-877-1600 ext. 5000 Fax: 312-899-4899 E-mail: sales@eatright.org Cost: $21.60 (ADA Members), $24 (nonmembers)
(If applicable)
     »  Search Resource Center
       Type Keyword:

National Resource Center on Nutrition, Physical Activity & Aging
| Florida International University, OE 200, Miami, FL 33199
Phone: 305-348-1517 | Fax: 305-348-1518 | E-mail: nutrionandaging@fiu.edu

This website is supported, in part, by a grant from the Administration on Aging, Department of Health and Human
Services (DHHS). Grantees undertaking projects under government sponsorship are encouraged to express freely their
findings and conclusions. Points of view or opinions do not, therefore, reflect official DHHS policy.