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Long Term Care
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Records 1 to 20 of 99
Diabetes care in extended-care facilities: appropriate intensity of care?
  2007
Health and welfare of older people in care homes.
  2007
Changes in type of foodservice and dining room environment preferentially benefit institutionalized seniors with low body mass indexes.
  2007
Asymptomatic carriers are a potential source for transmission of epidemic and nonepidemic Clostridium difficile strains among long-term care facility residents.
  2007
Change in chronic disability from 1982 to 2004/2005 as measured by long-term changes in function and health in the U.S. elderly population.
  2006
A randomised controlled trial of a care home rehabilitation service to reduce long-term institutionalisation for elderly people
  2004
Enhancing the dining experience in long-term care: Dining with Dignity program
  2004
Providing nutrition supplements to institutionalized seniors with probable Alzheimer's disease is least beneficial to those with low body weight status
  2004
Managing decline in assisted living: The key to aging in place
  2004
Measuring nursing home resident satisfaction with food and food service: Initial testing of the FoodEx-LTC
  2004
Use of thickened liquids in skilled nursing facilities
  2004
Planning for long-term care: Concept, definition, and measurement
  2004
A randomised, controlled comparison of different calcium and vitamin D supplementation regimens in elderly women after hip fracture: the Nottingham Neck of Femur (NONOF) Study
  2004
Who pays for long-term care?
  2004
Bioelectrical impedance analysis and other hydration parameters as risk factors for delirium in rural nursing home residents
  2004
Prognostic significance of monthly weight fluctuations among older nursing home residents
  2004
Fear related avoidance of activities, falls and physical frailty. A prospective community-based cohort study
  2004
Improving nursing home quality assessment: capturing the voice of cognitively impaired elders
  2003
Quality of life measures for nursing home residents
  2003
The influence of protein-calorie malnutrition on quality of life in nursing homes
  2003
Records 1 to 20 of 99

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National Resource Center on Nutrition, Physical Activity & Aging
| Florida International University, OE 200, Miami, FL 33199
Phone: 305-348-1517 | Fax: 305-348-1518 | E-mail: nutrionandaging@fiu.edu


This website is supported, in part, by a grant from the Administration on Aging, Department of Health and Human
Services (DHHS). Grantees undertaking projects under government sponsorship are encouraged to express freely their
findings and conclusions. Points of view or opinions do not, therefore, reflect official DHHS policy.