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Nutrition Education
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Records 1 to 20 of 71
Effectiveness of education and individualized counseling in reducing environmental hazards in the homes of community-dwelling older women.
  2007
Online continuing education course enhances nutrition and health professionals' knowledge of food safety issues of high-risk populations.
  2007
Role of food and nutrition professionals in stemming the diabetes epidemic.
  2007
Combination of flavor enhancement and chemosensory education improves nutritional status in older cancer patients.
  2007
Nutrition education for older adults: the chef charles club.
  2007
Nutrition education among low-income older adults: a randomized intervention trial in Congregate Nutrition sites.
  2006
Using a focus group approach to determine older adults' opinions and attitudes toward a nutrition education program.
  2004
Improving effectiveness of nutrition education resources for older adults.
  2004
Determining Gaps in a County-wide Community Nutrition Education Program for Older Adults
  2004
Randomised controlled factorial trial of dietary advice for patients with a single high blood pressure reading in primary care
  2004
Nutrition Education in Six Congregate Meal Sites Improves Participant's Nutrition Knowledge
  2004
What works when teaching older adults to improve their nutrition practices?
  2004
Food Label Use by Older Americans: Data from the Continuing Survey of Food Intakes by Individuals and the Diet and Health Knowledge Survey 1994-96
  2004
Men Can Cook! Development,Implementation,and Evaluation of a Senior Men's Cooking Group
  2004
Two models for defining the relationship between theory and practice in nutrition education: is the scientific method meeting our needs?
  2004
Translating the Science of Nutrition into the Art of Healthy Eating
  2004
Nutrition and Older Adults -- Why You Should Care: Talking to Families and Caregivers
  2004
Osteoporosis prevention education: Behavior theories and calcium intake
  2004
Evaluation of Nutrition Education Interventions for Older Adults: A Proposed Framework
  2004
Evaluation of the south Carolina seniors farmers' market nutrition education program.
  2003
Records 1 to 20 of 71

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National Resource Center on Nutrition, Physical Activity & Aging
| Florida International University, OE 200, Miami, FL 33199
Phone: 305-348-1517 | Fax: 305-348-1518 | E-mail: nutrionandaging@fiu.edu


This website is supported, in part, by a grant from the Administration on Aging, Department of Health and Human
Services (DHHS). Grantees undertaking projects under government sponsorship are encouraged to express freely their
findings and conclusions. Points of view or opinions do not, therefore, reflect official DHHS policy.