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Postmenopausal women
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Records 1 to 20 of 29
Measurement of body composition changes with weight loss in postmenopausal women: comparison of methods.
  2007
Change in plasma lutein after egg consumption is positively associated with plasma cholesterol and lipoprotein size but negatively correlated with body size in postmenopausal women.
  2007
Soy inclusion in the diet improves features of the metabolic syndrome: a randomized crossover study in postmenopausal women.
  2007
Flavonoid intake and cardiovascular disease mortality: a prospective study in postmenopausal women.
  2007
Body Mass Index, percent body fat, and regional body fat distribution in relation to leptin concentrations in healthy, non-smoking postmenopausal women in a feeding study.
  2007
Calcium plus vitamin d supplementation and the risk of postmenopausal weight gain.
  2007
Effects of different doses of physical activity on cardiorespiratory fitness among sedentary, overweight or obese postmenopausal women with elevated blood pressure: a randomized controlled trial.
  2007
Effect of soy nuts on blood pressure and lipid levels in hypertensive, prehypertensive, and normotensive postmenopausal women.
  2007
Prospective study of leukocyte count as a predictor of incident breast, colorectal, endometrial, and lung cancer and mortality in postmenopausal women.
  2007
Predictors of change in calcium intake in postmenopausal women after osteoporosis screening.
  2007
Main morbidities recorded in the women's international study of long duration oestrogen after menopause (WISDOM): a randomised controlled trial of hormone replacement therapy in postmenopausal women.
  2007
Microbial and dietary factors are associated with the equol producer phenotype in healthy postmenopausal women.
  2007
The effects of soy milk and isoflavone supplements on cognitive performance in healthy, postmenopausal women.
  2007
Lapses and psychosocial factors related to physical activity in early postmenopause.
  2007
High folate intake is associated with lower breast cancer incidence in postmenopausal women in the Malmo Diet and Cancer cohort.
  2007
Effects of dietary calcium intake on body weight and prevalence of osteoporosis in early postmenopausal women.
  2007
Influence of inulin on plasma isoflavone concentrations in healthy postmenopausal women.
  2007
Changes in biochemical indexes of bone metabolism and bone mineral density after a 12-mo dietary intervention program: the Postmenopausal Health Study.
  2007
A prospective study of inflammatory cytokines and diabetes mellitus in a multiethnic cohort of postmenopausal women.
  2007
High-fiber rye bread improves bowel function in postmenopausal women but does not cause other putatively positive changes in the metabolic activity of intestinal microbiota.
  2007
Records 1 to 20 of 29

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National Resource Center on Nutrition, Physical Activity & Aging
| Florida International University, OE 200, Miami, FL 33199
Phone: 305-348-1517 | Fax: 305-348-1518 | E-mail: nutrionandaging@fiu.edu


This website is supported, in part, by a grant from the Administration on Aging, Department of Health and Human
Services (DHHS). Grantees undertaking projects under government sponsorship are encouraged to express freely their
findings and conclusions. Points of view or opinions do not, therefore, reflect official DHHS policy.