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  This topical feature is designed to address information needs of local providers. Topics of interest are developed by National Policy and Resource Center on Nutrition and Aging (Center) staff and practitioners in nutrition and aging. Ask the Experts include examples from local programs, sample documents, references, and resources. The Center encourages input from the aging network through the Center's Nutrition and Aging Network (NAN) Listserve, Notice List, and Quick Surveys. Individuals may suggest topics and share information with us.
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Please e-mail your suggestions to nutritionandaging@fiu.edu.
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National Resource Center on Nutrition, Physical Activity & Aging
| Florida International University, OE 200, Miami, FL 33199
Phone: 305-348-1517 | Fax: 305-348-1518 | E-mail: nutrionandaging@fiu.edu

This website is supported, in part, by a grant from the Administration on Aging, Department of Health and Human
Services (DHHS). Grantees undertaking projects under government sponsorship are encouraged to express freely their
findings and conclusions. Points of view or opinions do not, therefore, reflect official DHHS policy.